Hot Buffet Catering London
Freshly prepared hot buffet catering for corporate lunches, office events, conferences, private parties and celebrations across London.
Choose from seasonal mains, sides, salads and desserts, delivered to your venue and presented ready for your guests. We can also provide buffet equipment, professional serving staff, setup and clear-down.
Five-item hot buffet menus from £25 per person
Minimum food spend: £350
- Bespoke seasonal menus
- Delivered hot and ready to serve
- Vegetarian, vegan and other dietary options
- Buffet equipment and setup available
- Professional serving staff available
Get a hot buffet menu and quote
Tell us your date, London postcode and number of guests. We’ll recommend a suitable menu and level of service for your event.
What people say about us
Planning a hot buffet in London? Tell us your event date, location, guest numbers and dietary requirements. We’ll recommend a balanced seasonal menu and the right level of delivery, setup and service.



Bespoke hot buffet menus
We create balanced buffet menus containing a suitable combination of proteins, vegetables, salads, side dishes and desserts.
Menus can be influenced by British, Mediterranean, Middle Eastern, Asian and other international cuisines.
Your final menu will depend on the season, event style, venue facilities and dietary requirements.
Examples of the 5-course hot buffet
Middle Eastern
Chicken Kebabs, Labneh
Roasted Aubergine, Harissa, Preserved Lemon, Seeds
Green Olive, Walnut And Pomegranate Salad
Persian Potatoes, Crispy Onions
Beetroot Humus, Crispy Chickpeas, Dukkah, Crispy Pita
Mediterranean
Chicken And Prawns Paella
Chorizo And Pepper Spanish Tortilla
Autumn Panzanella: Roasted Mushroom, Spinach, Pickled Celeriac, Olives, Sourdough
Burrata, Figs, Almonds
Focaccia, Olive Oil
Mexican
Chilli Con Carne
Grilled Corn, Black Bean Salsa, Popcorn, Coriander
Corn And Red Cabbage Slaw, Lime Coconut Yoghurt
Salsa Roja Jalapeno Poppers, Smoked Paprika Crust
Cheese Nachos, Chipotle Dip
Asian
Chicken Yakisoba, Rice Noodles
Tofu And Kimchi Stew, Braised Pak Choi
Teriyaki Salmon Skewer, Spring Onion, Fermented Chilli
Sesame Egg Fried Rice, Peas
Red Cabbage, Kohlrabi, Chilli And Grapefruit Slaw, Ponzu Dressing, Sesame
Indian
Chicken Vindaloo
Chana Masala
Vegetables Biryani
Naan And Raita
Indian Cabbage Salad
Dietary requirements and allergens
We can adapt hot buffet menus for a variety of dietary needs and preferences, including vegetarian, vegan, gluten-free and halal requirements.
Where an event includes several dietary requirements, we can recommend a menu that is inclusive while limiting unnecessary duplication.
Dishes and dietary alternatives can be clearly labelled during service. Separate serving utensils can also be provided where appropriate.
Please give us complete information about serious allergies before confirming your menu. Although we follow appropriate food-safety and cross-contamination procedures, we cannot guarantee an entirely allergen-free preparation environment.
Choose the right hot buffet service
Hot Buffet Delivery
Your selected dishes are delivered hot to your office, home or venue and ready to serve.
This option is suitable when you have your own serving area and do not require DOM staff throughout the event.
Your service can include:
- Selected hot buffet menu
- Delivery in suitable containers
- Dietary labels
- Disposable or reusable servingware
- Setup instructions
Delivery and Buffet Setup
We deliver the food and arrange the buffet before your guests arrive.
This is ideal when you want a professionally presented buffet but do not require staff for the entire service.
Your service can include:
- Hot buffet menu
- Delivery and setup
- Chafing dishes and heating equipment
- Serving utensils
- Menu and dietary labels
- Display stands and table presentation
- Equipment collection after the event
Fully Staffed Hot Buffet
Our team delivers, sets up and manages the buffet throughout your event.
This option is suitable for corporate occasions, weddings, larger celebrations and venues where the food service needs to be professionally coordinated.
Your service can include:
- Bespoke hot buffet menu
- Delivery and complete setup
- Chefs and professional serving staff
- Buffet equipment and serving utensils
- Crockery, cutlery, glassware and linen
- Buffet replenishment
- Clearing and equipment collection
Five-item hot buffet menus start from £25 per person and are subject to a minimum food spend of £350. Delivery, staffing, equipment, setup, collection and other services are quoted separately.
Why choose DOM for hot buffet catering?
Menus tailored to your event
We tailor each menu to suit the occasion, guest profile, service time, venue and budget rather than asking you to select from a rigid list of packages.
Balanced, satisfying food
Our hot buffet menus combine well-prepared mains with complementary vegetables, salads and side dishes, creating a complete meal for your guests.
Reliable temperature management
We plan preparation, transportation, setup and service carefully so that hot dishes are delivered and maintained at appropriate temperatures.
Creative food and presentation
Buffet catering can still look refined. We give careful attention to flavour, colour, presentation, serving dishes and the overall layout of the buffet.
Dietary requirements managed carefully
We can provide vegetarian, vegan, gluten-free, halal and other suitable menu options.
Dietary information is gathered before the event, communicated to the kitchen and clearly displayed during service.
Full-service support
We can coordinate food, delivery, buffet equipment, setup, chefs, waiting staff, drinks, service, clearing and equipment collection.
Sustainable and responsible service
We prioritise seasonal produce, responsible suppliers, careful portion planning, minimal food waste and reusable or environmentally responsible packaging wherever possible.
Experienced London team
We understand loading restrictions, limited preparation space, venue access requirements, strict delivery windows and the practical challenges of catering at London venues.
Frequently asked questions about hot buffet catering in London
Q: How much does hot buffet catering cost?
A: Our five-item hot buffet menus start from £25 per person.
The final price depends on your menu, guest numbers, location, delivery requirements, staffing, equipment, setup and duration of service.
Our minimum food spend is £350. Delivery, staffing, equipment, setup and collection are charged separately where required.
Q: Is there a minimum order?
A: Yes. Our minimum food spend is £350 before delivery, staffing, equipment, setup, service, travel or other additional requirements.
Send us your date, postcode and guest numbers, and we’ll confirm whether we can accommodate your order.
Q: What does a five-item hot buffet include?
A: A typical five-item buffet may include two main dishes and three accompaniments, such as potatoes, rice, vegetables or salad.
The exact structure can be adjusted according to your guest numbers, event style and dietary requirements.
Q: How many dishes should I choose?
A: For most events, two main dishes with three or four accompaniments provide a good amount of choice.
Larger events or groups with several dietary requirements may benefit from additional main dishes. We’ll recommend the right balance without encouraging unnecessary over-ordering.
Q: Is the food delivered hot?
A: The delivery and service method depends on the menu, travel time and venue facilities.
Some dishes can be delivered hot and ready to serve. For other events, food may be transported safely and finished or reheated at the venue using suitable equipment.
We will confirm the appropriate method before you book.
Q: How do you keep the buffet food warm?
A: Where required, we use suitable professional buffet equipment such as chafing dishes to maintain hot food during the agreed service period.
The exact equipment depends on the menu, venue facilities, guest numbers and service duration.
Q: Do you provide buffet setup and equipment?
A: Yes. We can provide delivery, buffet setup, heating equipment, serving dishes, utensils, menu labels, crockery, cutlery, linen and display equipment.
Equipment requirements and costs will be clearly listed in your quotation.
Q: Can you provide staff to serve the buffet?
A: Yes. We can provide professional serving staff to manage the buffet, assist guests, replenish dishes, maintain the service area and support the clear-down.
We will recommend staffing numbers based on the guest count, venue, menu and service schedule.
Q: Can you cater for dietary requirements?
A: Yes. We can prepare vegetarian, vegan, gluten-free, halal and other suitable menu options.
Dietary alternatives can be clearly labelled and provided with separate serving utensils where appropriate.
Please provide complete information about serious allergies in advance. We cannot guarantee an entirely allergen-free kitchen.
Q: How far in advance should I order?
A: Three to five days’ notice is helpful for straightforward hot buffet deliveries, although we will try to accommodate shorter-notice orders where possible.
For larger events, complex menus or fully staffed services, we recommend booking four to twelve weeks in advance.
Q: Can you serve a hot buffet at a venue without a kitchen?
A: Often, yes. The suitable approach depends on the menu, guest numbers, venue access, available power, water and preparation space.
We may adapt the menu, bring suitable equipment or complete more preparation off-site. Please describe the venue facilities when requesting your quotation.
Q: Can you cater for large corporate events?
A: Yes. We can plan hot buffet catering for larger corporate events, including multiple buffet points, equipment, staffing and timed service.
The practical capacity depends on the venue, access, kitchen facilities and service schedule.
Q: Which areas do you cover?
A: We provide hot buffet catering throughout Greater London and can travel to selected areas in the Home Counties.
Areas we regularly cover include Central London, City of London, Westminster, Mayfair, Soho, Shoreditch, Islington, Canary Wharf, Kensington, Chelsea, Fulham, Hammersmith, Chiswick, Richmond, Clapham and Brixton.
If your venue is outside our usual service area, send us the location, date and estimated guest numbers. We may still be able to help and can provide a tailored delivery or travel quotation.
Contact DOM Catering
Phone: +44 7455 765456
Email: contact@domcatering.co.uk