Menus
At DOM Catering, we believe that every event is unique—and your menu should reflect that.
Whether you’re planning a private party, corporate event, office lunch buffet, sandwich platter delivery, intimate wedding, or large outdoor festival, our bespoke catering services are tailored to your needs and vision.
Seasonal & Sustainable Catering Menus
We specialise in creating seasonal menus using locally sourced, sustainable ingredients, ensuring each dish is as fresh, flavourful, and environmentally conscious as possible. Our expert chefs work with you to:
- Design a custom menu for your event
- Cater to dietary requirements and preferences
- Deliver food that delights and impresses your guests
From hot and cold buffets to plated dinners, DOM brings high-end catering with a personal touch.
Office Lunches, Weddings & Corporate Catering
Our services include:
- Office lunch catering and sandwich platters for teams
- Elegant wedding catering designed around your day
- Professional corporate catering for meetings, conferences, and executive events
- Flexible catering for pop-ups, private dinners, and outdoor festivals
Wherever your event is based—in London, Manchester, or Birmingham—we bring you outstanding service and delicious food.
Let DOM Cater Your Special Occasion
If you’re looking for personalised catering services that combine sustainability, quality, and exceptional presentation, DOM is here to help.
Get in touch today to share your plans, and we’ll create a bespoke catering experience that aligns perfectly with your expectations.
DOM—where hospitality meets sustainability, and every guest is treated to a memorable meal.
Sample Autumn Menu
Canapes
(fine one-bite dishes packed with flavour)
Smoked Herring Pâté, Dill, Rye Bread
Duck Confit, Pear Purée, Hazelnut
Pickled Kohlrabi Taco, Crayfish, Baby Gem, Chilli Mayonnaise
Yorkshire Ham Hock And Pistachio Terrine, Spiced Plum, Parsley
Crispy Polenta, Pumpkin Purée, Hazelnut, Sage
Grilled Artichoke, Miso and Black Garlic Glaze, Crispy Cabbage
Black Olive Tapenade, Fennel, Oat Cracker
Korean Style Oyster Mushroom, Crispy Rice, Sesame, Coriander
Mushroom Parfait, Madeira Jelly, Brioche
Charred Fig, Goat Cheese, Almond Cracker
Beetroot Arancini, Crispy Beetroots, Tarragon Aioli
Creamed Corn Tartlet, Popcorn, Chicory
Dessert Canapes
Choux Bun, Chestnut Crème Pâtisserie, Chocolate
Spiced Plum, Sponge, Almonds
Chocolate Tartlet, Hazelnut Brittle
Finger Food
(two bite-sized, substantial dishes)
Crayfish Roll, Fine Herbs Mayonnaise
Marquez Sausage Rolls, Harissa
Gochujang Roasted Chicken Thigh, Red Cabbage Kimchi
Chicken Satay, Mango Dip, Coriander
Corn Fritter, Chipotle, Coriander
Mushroom Sausage Roll, Maple Syrup, Miso
Roasted Cauliflower, Curried Cauliflower Puree, Raisins, Almond, Curry Leaf
Chickpeas and Potato Latke, Caramelised Red Onion, Crispy Apple
Wild Mushrooms Crostini, Tarragon, Ricotta
Confit Leeks And Blue Cheese Quiche, Chicory And Walnut Salad
Crispy Feta Cheese, Charred Figs, Honey, Sesame
Whipped Stilton, Poached Pear, Parmesan Shortbread, Watercress
Sandwich Menu
(finger sandwiches or full-sized version available)
Goat Cheese, Fig and Pear Chutney, Chicory, Walnuts
Roasted Squash Hummus, Grilled Vegetables, Pumpkin Seeds
Sun Blushed Tomato, Mozzarella, Basil Pesto
Smoked Herring Pâté, Dill, Lettuce
Corn Fed Chicken and Corn Mayo, Baby Gem, Chive
Cured Ham, Cornishon, Mustard, Rocket
Coronation Chicken, Lettuce
Cold buffet
(selection of substantial dishes, perfect for meetings)
Main
Cured Chalk Stream Trout, Heritage Beetroots, Orange, Cress
Slow Roasted Yorkshire Pork Loin, Baked Pears, Thyme
Roasted Broccoli, Chermoula, Moroccan Puy Lentils, Sesame Seed Kataifi
Feta, Leek and Spinach Borek, Sesame, Bitter Leaves
Salad
Camembert Waldorf Salad; Baby Gem, Grapes, Apple, Celery, Walnuts, Mustard Dressing
Figs and Feta Salad, Rocket, Chicory, Cashew, Honey and Balsamic Vinaigrette
Pickled Pears And Black Cabbage Panzanella, Red Onions, Croutons, Maple
Roasted Artichoke And White Bean Salad, Giant Cous Cous, Salsa Verde
Dry Apricot, Sour Cherries, Orange, Fine Herbs, Kale, Chickpeas
Side
Roasted Squash Hummus, Charred Onions, Crispy Chickpeas, Dukkah
Balsamic Glazed Root Vegetables
Roasted Potatoes, Sautéed Mushrooms, Spinach
Sharing Dessert
Apple And Pear Cobbler, Crème Pâtissière
Plum And Almond Tart, Crème Fraîche
Vanilla and Raisins Rice Pudding, Toasted Hazelnuts
Grazing Boards
(nibbles, ideal as an addition to the buffets)
Cheese Board: Selection Of British And Continental Cheeses, Grapes, Chutney, Crackers
Charcuterie: Selection Of Cured Meats, Olives, Breadsticks, Cornichons, Smoked Almonds
Crudités Board: Squash Hummus, White Bean Dip, Celery Sticks, Carrots, Radishes, Grilled Flatbread
Cakes
(homemade cakes)
Lemon And Poppy Seed Cake
Chocolate And Candied Orange Cake
Dry Fruits And Nuts Cake
Carrot Cake, Spiced Frosting
Sticky Toffee, Butterscotch Sauce
Red Velvet, Chantilly Cream
Sponge Corn Cake, Guava Marmalade
Coconut Cake, Strawberry Jam
Hot Buffet
(carefully selected, well-balanced sets, great value for money)
Middle East
Chicken Kebabs, Labneh
Squash and Chickpeas Tagine, Preserved Lemon
Green Olive, Walnut And Pomegranate Salad
Persian Potatoes, Crispy Onions
Roasted Squash Hummus, Charred Onions, Crispy Chickpeas, Dukkah
Mediterranean
Chicken And Prawns Paella
Chorizo And Pepper Spanish Tortilla
Autumn Panzanella: Roasted Mushroom, Spinach, Pickled Celeriac, Olives, Sourdough
Burrata, Figs, Almonds
Focaccia, Olive Oil
Mexican
Chilli Con Carne, Coriander Rice
Cauliflower Al Pastor, Pineapple, Roasted Chilli, Charred Onion
Red Cabbage Slaw, Toasted Coconut, Lime And Chilli Dressing
Charred Corn on the Cob, Lime Butter, Coriander
Nachos, Black Bean and Chilli Dip
Asian
Chicken Yakisoba, Rice Noodles
Tofu And Kimchi Stew, Braised Pak Choi
Teriyaki Salmon Skewer, Spring Onion, Fermented Chilli
Sesame Egg Fried Rice, Peas
Red Cabbage, Kohlrabi, Chilli And Grapefruit Slaw, Ponzu Dressing, Sesame
Indian
Chicken Vindaloo
Chana Masala
Vegetables Biryani
Naan And Raita
Indian Cabbage Salad

