Menus
At DOM Catering, we believe that every event is unique—and your menu should reflect that.
Whether you’re planning a private party, corporate event, office lunch buffet, sandwich platter delivery, intimate wedding, or large outdoor festival, our bespoke catering services are tailored to your needs and vision.
Seasonal & Sustainable Catering Menus
We specialise in creating seasonal menus using locally sourced, sustainable ingredients, ensuring each dish is as fresh, flavourful, and environmentally conscious as possible. Our expert chefs work with you to:
- Design a custom menu for your event
- Cater to dietary requirements and preferences
- Deliver food that delights and impresses your guests
From hot and cold buffets to plated dinners, DOM brings high-end catering with a personal touch.
Office Lunches, Weddings & Corporate Catering
Our services include:
- Office lunch catering and sandwich platters for teams
- Elegant wedding catering designed around your day
- Professional corporate catering for meetings, conferences, and executive events
- Flexible catering for pop-ups, private dinners, and outdoor festivals
Wherever your event is based—in London, Manchester, or Birmingham—we bring you outstanding service and delicious food.
Let DOM Cater Your Special Occasion
If you’re looking for personalised catering services that combine sustainability, quality, and exceptional presentation, DOM is here to help.
Get in touch today to share your plans, and we’ll create a bespoke catering experience that aligns perfectly with your expectations.
DOM—where hospitality meets sustainability, and every guest is treated to a memorable meal.
Sample Autumn Menu
Canapes
Cured Chalk Stream Trout Tartare, Squid Ink Cracker, Apple
Avruga Caviar, Potato Rosti, Chive Creme Freiche
Pulled Chipotle Chicken, Corn Tostada, Salsa Verde, Coriander
Roasted Celeriac, Celeriac Purée, Crispy Kale, Espelette Pepper
Grilled Artichoke, Miso And Black Garlic Glaze, Crispy Cabbage
Mushroom Parfait, Cep Cracker, Roasted Onion Emulsion, Parsley
Spicy Kung Pao Cauliflower Skewer, Peanuts, Chilli
Heritage Beetroot, House Ricotta, Walnuts
Onion Marmalade, Gruyere Mousse, Mini Boule, Thyme
Roasted Potato Cream, Potato Crisp, Potato Skin Crumb
Egg And Caper Tartlet, Crispy Leeks
Dessert Canapes
Sticky Toffee Pudding, Salted Caramel Cream, Walnut
Coffee Eclair: Choux Pastry, Coffee Crème Pâtissière
Red Wine Poached Pear Pavlova, Pear Compote
Finger Food
Crayfish Roll, Fine Herbs Mayonnaise
Marquez Sausage Rolls, Harissa
Gochujang Roasted Chicken Thigh, Red Cabbage Kimchi
Anchovies Emulsion, Panisse, Chive
Corn Fritter, Chipotle, Coriander
Mushroom Sausage Roll, Maple Syrup, Miso
Cashew Mousse Crostini, Pomegranate, Molasses, Parsley
Sweet Potato Tostada, Salsa Roja, Jalapeno
Dill Pickle Devilled Egg
Lentil, Nuts And Fine Herbs Red Cabbage Rolls, Greek Yoghurt
Pear and Brie Skewer, Rocket, Honey Dressing
Confit Leeks And Blue Cheese Quiche, Chicory And Walnut Salad
Crispy Feta Cheese, Charred Figs, Honey, Sesame
Beetroot Tarte Tatin, Goat Cheese, Pistachio
Sandwich Menu
Goat Cheese, Fig and Pear Chutney, Chicory, Walnuts
Roasted Beetroot Hummus, Grilled Vegetables, Pumpkin Seeds, Watercress
Mature Cheddar, Mushroom Ketchup, Pickled Onion, Cos
Smoked Mackerel Pate, Dill, Lettuce
Corn Fed Chicken and Corn Mayo, Baby Gem, Chive
Cured Ham, Cornishon, Mustard, Rocket
Cold buffet
Main
Cured Chalk Stream Trout, Heritage Beetroots, Orange, Cress
Date Glazed Chicken And Shallot Kebab, Labneh, Za’atar
Feta, Leek And Mushroom Borek, Sesame, Maple Syrup
Roasted Spiced Squash, Tahini Dressing, Crispy Kale, Espelette Pepper
Salad
Jerusalem Artichoke, Kale, Hazelnut And Feta Salad, Dill
Spiced Kale And Jerusalem Artichoke, Bulgur And Lentils, Pumpkin Seeds, Feta
Orange And Dates, Watercress, Almonds, Honey And Pomegranate Dressing
Roasted Cauliflower And Broccoli, Black Rice, Herb Yoghurt Dressing, Aleppo Pepper
Side
Roasted Beetroot Humus, Pickled Beetroots, Crispy Chickpeas, Dukkah
Baked Parsnips, Tahini Yoghurt, Pomegranate, Herb Oil
Spices Roasted Potatoes, Curly Kale, Crispy Onions
Grazing Boards
Cheese Board: Selection Of British And Continental Cheeses, Grapes, Chutney, Crackers
Charcuterie: Selection Of Cured Meats, Olives, Breadsticks, Cornishons, Smoked Almonds
Crudités Board: Green Hummus, White Bean Dip, Celery Sticks, Carrots, Radishes, Grilled Flatbread
Hot Buffet
Middle East
Chicken Kebabs, Labneh
Roasted Aubergine, Harissa, Preserved Lemon, Seeds
Green Olive, Walnut And Pomegranate Salad
Persian Potatoes, Crispy Onions
Beetroot Humus, Crispy Chickpeas, Dukkah, Crispy Pita
Mediterranean
Chicken And Prawns Paella
Chorizo And Pepper Spanish Tortilla
Autumn Panzanella: Roasted Mushroom, Spinach, Pickled Celeriac, Olives, Sourdough
Burrata, Figs, Almonds
Focaccia, Olive Oil
Mexican
Chilli Con Carne
Grilled Corn, Black Bean Salsa, Popcorn, Coriander
Corn And Red Cabbage Slaw, Lime Coconut Yoghurt
Salsa Roja Jalapeno Poppers, Smoked Paprika Crust
Cheese Nachos, Chipotle Dip
Asian
Chicken Yakisoba, Rice Noodles
Tofu And Kimchi Stew, Braised Pak Choi
Teriyaki Salmon Skewer, Spring Onion, Fermented Chilli
Sesame Egg Fried Rice, Peas
Red Cabbage, Kohlrabi, Chilli And Grapefruit Slaw, Ponzu Dressing, Sesame
Indian
Chicken Vindaloo
Chana Masala
Vegetables Biryani
Naan And Raita
Indian Cabbage Salad