Menus

At DOM Catering, we believe that every event is unique—and your menu should reflect that.

Whether you’re planning a private party, corporate event, office lunch buffet, sandwich platter delivery, intimate wedding, or large outdoor festival, our bespoke catering services are tailored to your needs and vision.


Seasonal & Sustainable Catering Menus

We specialise in creating seasonal menus using locally sourced, sustainable ingredients, ensuring each dish is as fresh, flavourful, and environmentally conscious as possible. Our expert chefs work with you to:

  • Design a custom menu for your event
  • Cater to dietary requirements and preferences
  • Deliver food that delights and impresses your guests

From hot and cold buffets to plated dinners, DOM brings high-end catering with a personal touch.


Office Lunches, Weddings & Corporate Catering

Our services include:

  • Office lunch catering and sandwich platters for teams
  • Elegant wedding catering designed around your day
  • Professional corporate catering for meetings, conferences, and executive events
  • Flexible catering for pop-ups, private dinners, and outdoor festivals

Wherever your event is based—in London, Manchester, or Birmingham—we bring you outstanding service and delicious food.


Let DOM Cater Your Special Occasion

If you’re looking for personalised catering services that combine sustainability, quality, and exceptional presentation, DOM is here to help.

Get in touch today to share your plans, and we’ll create a bespoke catering experience that aligns perfectly with your expectations.

DOM—where hospitality meets sustainability, and every guest is treated to a memorable meal.


Sample Autumn Menu

Canapes 

Cured Chalk Stream Trout Tartare, Squid Ink Cracker, Apple 

Avruga Caviar, Potato Rosti, Chive Creme Freiche

Pulled Chipotle Chicken, Corn Tostada, Salsa Verde, Coriander

Roasted Celeriac, Celeriac Purée, Crispy Kale, Espelette Pepper

Grilled Artichoke, Miso And Black Garlic Glaze, Crispy Cabbage

Mushroom Parfait, Cep Cracker, Roasted Onion Emulsion, Parsley

Spicy Kung Pao Cauliflower Skewer, Peanuts, Chilli

Heritage Beetroot, House Ricotta, Walnuts

Onion Marmalade, Gruyere Mousse, Mini Boule, Thyme

Roasted Potato Cream, Potato Crisp, Potato Skin Crumb

Egg And Caper Tartlet, Crispy Leeks

Dessert Canapes

Sticky Toffee Pudding, Salted Caramel Cream, Walnut

Coffee Eclair: Choux Pastry, Coffee Crème Pâtissière 

Red Wine Poached Pear Pavlova, Pear Compote

Finger Food

Crayfish Roll, Fine Herbs Mayonnaise

Marquez Sausage Rolls, Harissa

Gochujang Roasted Chicken Thigh, Red Cabbage Kimchi

Anchovies Emulsion, Panisse, Chive

Corn Fritter, Chipotle, Coriander

Mushroom Sausage Roll, Maple Syrup, Miso

Cashew Mousse Crostini, Pomegranate, Molasses, Parsley

Sweet Potato Tostada, Salsa Roja, Jalapeno

Dill Pickle Devilled Egg

Lentil, Nuts And Fine Herbs Red Cabbage Rolls, Greek Yoghurt

Pear and Brie Skewer, Rocket, Honey Dressing

Confit Leeks And Blue Cheese Quiche, Chicory And Walnut Salad

Crispy Feta Cheese, Charred Figs, Honey, Sesame

Beetroot Tarte Tatin, Goat Cheese, Pistachio

Sandwich Menu

Goat Cheese, Fig and Pear Chutney, Chicory, Walnuts

Roasted Beetroot Hummus, Grilled Vegetables, Pumpkin Seeds, Watercress

Mature Cheddar, Mushroom Ketchup, Pickled Onion, Cos 

Smoked Mackerel Pate, Dill, Lettuce 

Corn Fed Chicken and Corn Mayo, Baby Gem, Chive

Cured Ham, Cornishon, Mustard, Rocket

Cold buffet

Main

Cured Chalk Stream Trout, Heritage Beetroots, Orange, Cress

Date Glazed Chicken And Shallot Kebab, Labneh, Za’atar

Feta, Leek And Mushroom Borek, Sesame, Maple Syrup

Roasted Spiced Squash, Tahini Dressing, Crispy Kale, Espelette Pepper

Salad

Jerusalem Artichoke, Kale, Hazelnut And Feta Salad, Dill

Spiced Kale And Jerusalem Artichoke, Bulgur And Lentils, Pumpkin Seeds, Feta

Orange And Dates, Watercress, Almonds, Honey And Pomegranate Dressing

Roasted Cauliflower And Broccoli, Black Rice, Herb Yoghurt Dressing, Aleppo Pepper

Side

Roasted Beetroot Humus, Pickled Beetroots, Crispy Chickpeas, Dukkah

Baked Parsnips, Tahini Yoghurt, Pomegranate, Herb Oil

Spices Roasted Potatoes, Curly Kale, Crispy Onions

Grazing Boards

Cheese Board: Selection Of British And Continental Cheeses, Grapes, Chutney, Crackers

Charcuterie: Selection Of Cured Meats, Olives, Breadsticks, Cornishons, Smoked Almonds

Crudités Board: Green Hummus, White Bean Dip, Celery Sticks, Carrots, Radishes, Grilled Flatbread

Hot Buffet

Middle East

Chicken Kebabs, Labneh

Roasted Aubergine, Harissa, Preserved Lemon, Seeds

Green Olive, Walnut And Pomegranate Salad

Persian Potatoes, Crispy Onions

Beetroot Humus, Crispy Chickpeas, Dukkah, Crispy Pita

Mediterranean

Chicken And Prawns Paella

Chorizo And Pepper Spanish Tortilla

Autumn Panzanella: Roasted Mushroom, Spinach, Pickled Celeriac, Olives, Sourdough

Burrata, Figs, Almonds

Focaccia, Olive Oil

Mexican

Chilli Con Carne

Grilled Corn, Black Bean Salsa, Popcorn, Coriander

Corn And Red Cabbage Slaw, Lime Coconut Yoghurt

Salsa Roja Jalapeno Poppers, Smoked Paprika Crust

Cheese Nachos, Chipotle Dip

Asian

Chicken Yakisoba, Rice Noodles 

Tofu And Kimchi Stew, Braised Pak Choi

Teriyaki Salmon Skewer, Spring Onion, Fermented Chilli 

Sesame Egg Fried Rice, Peas

Red Cabbage, Kohlrabi, Chilli And Grapefruit Slaw, Ponzu Dressing, Sesame

Indian

Chicken Vindaloo 

Chana Masala

Vegetables Biryani 

Naan And Raita

Indian Cabbage Salad